Thursday, April 30, 2015

Banana Chocolate Chip Muffins

I have to share a recipe that I found the other day.  I was browsing through some Paleo blogs and came across this...

The recipe is here over at Tessa the Domestic Diva

When I first saw them, I thought there was no way they would come out tasting as good as they looked.  They only contain bananas, natural peanut butter (or any nut butter), honey (or stevia), baking soda, vanilla, eggs, and chocolate chips (optional...pff yeah right).  They're actually really good for you!

So how do you get this??

I have a bit of an aversion to the texture of almond flour and other grain-free flour in baked goods so I was wary of this recipe.  But it was 9:45pm, Zenith and I were hungry, I had the ingredients, and then pictures were too tempting (not to mention the fact that they only take 13 mins total to put together and make!).  So I threw it together and 15 mins later, Zenith and I were thoroughly enjoying them with a cuppa.  

I thought there was one problem though...I didn't know if I could stop!  But after 2, I felt very satisfied and filled (it has a really good amount of protein in them) and my sweet craving was gone.  Don't know how they are so good, but I'd make them again!

And a few videos to leave you with.





Not to much longer until the weekend!

~Lindsay

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